Ascorbic Acid – Antioxidant effects of ascorbic acid and

Antioxidant effects of ascorbic acid and astaxanthin in ARPE-19 cells in the oxidative stress model. Antioxidant effect of ascorbic acid and astaxanthin in ARPE-19 cells in the model of oxidative stress. Sublethal and lethal doses of each inductor to ascorbic acid 0-750 µM and astaxanthin 0-40 µM were used to study antioxidant effect on the model. The combination of ascorbic acid and astaxanthin showed better antioxidant effect compared to each drug separately, which indicates a synergetic effect. Ascorbic acid in concentrations of 500 and 750 µM increased cell viability not only in the UVB model, but also in the HO model, while 20 and 40 µM of astaxanthin did so only in the UVB model. Oxidative stress was involved as a critical pathogenic factor contributing to the etiology of diabetic retinopathy and other retinal disorders. The information contained in this document does not constitute a diagnosis, treatment, mitigation, or prevention of any disease or medical condition. Before starting any natural, integrative or routine treatment, it is recommended to seek advice from a qualified physician. More than 500 pages of alternatives and information about natural medicine. Cell viability and intracellular ROS changes were measured. Some characteristics are now characteristics of members only. This site is for information purposes only.